On the occasion of the release of the Michelin Guide Nordic Countries on May 3rd, Ræst will be offering extended opening times during the celebrations.

Ræst will be open for dinner Saturday 1st, Sunday 2nd, and Tuesday 4th.

Lunch is offered on Tuesday 4th.

In case of interest, please send a booking request to raest@raest.fo 

Faroese seafood lunch at Skerpi

We are also offering the possibility of a lunch at Skerpi – a traditional Faroese fermentation shed which we’ve converted into an intimate 8-seater restaurant located at our live ‘seafood pantry’ beside a fjord 20 minutes from Tórshavn.

A visit to Skerpi includes a 6-course lunch highlighting the finest Faroese seafood, 2 glasses of wine and coffee or tea for DKK 2,300 DKK per person. Shuttle transportation from Tórshavn is included.

Should you wish to enjoy additional bottles of wine, these must be pre-booked. Please see our full wine list here.

Skerpi will be open for lunch every day from Saturday 1st through Tuesday 4th.

In case of interest, please send a booking request to raest@raest.fo